L-Tartaric acid

By Targets:	5-HT Receptor (1) Biochemical Assay Reagents (4) Endogenous Metabolite (5) Melatonin Receptor (1)
By Research Areas:	Cardiovascular Disease (3) Neurological Disease (1)

Targets Recommended: Amino acid Transporter Amino Acid Derivatives Hydroxycarboxylic Acid Receptor (HCAR) Free Fatty Acid Receptor Fatty Acid Synthase (FASN) Apical Sodium-Dependent Bile Acid Transporter G protein-coupled Bile Acid Receptor 1

Cat. No.	Product Name	Target	Research Areas	Chemical Structure

HY-Y0293

L-Tartaric acid L-(+)-Tartaric acid	Endogenous Metabolite	Cardiovascular Disease
L-tartaric acid (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid has vasodilatory and antihypertensive effects. L-Tartaric acid can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid can be used in laser frequency doubling and optical limiting applications .

HY-Y1332

Rochelle salt L-Tartaric acid potassium sodium salt tetrahydrate; Potassium sodium tartrate tetrahydrate; Sodium potassium tartrate tetrahydrate	Biochemical Assay Reagents	Others
Rochelle salt is an organic-inorganic compound commonly used as a catalyst and complexing reagent. It can be used to catalyze or promote certain chemical reactions, and is widely used in batteries, pharmaceuticals and food industries. In addition, this compound is also used as a substrate or intermediate in some biochemical reactions.

HY-17038B

*Agomelatine (L(+)-Tartaric* acid)** 4 Publications Verification S-20098 L(+)-Tartaric acid	Melatonin Receptor 5-HT Receptor Endogenous Metabolite	Neurological Disease
Agomelatine L(+)-Tartaric acid (S-20098 L(+)-Tartaric acid) is a specific agonist of MT1 and MT2 receptors with K_is of 0.1, 0.06, 0.12, and 0.27 nM for CHO-hMT1, HEK-hMT1, CHO-hMT2, and HEK-hMT2, respectively . Agomelatine L(+)-Tartaric acid is a selective 5-HT2C receptor antagonist with pK_is of 6.4 and 6.2 at native (porcine) and cloned, human 5-HT2C receptors, respectively .

HY-W109973

L-Tartaric acid diammonium L-(+)-Tartaric acid diammonium	Endogenous Metabolite	Cardiovascular Disease
L-Tartaric acid diammonium (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid diammonium has vasodilatory and antihypertensive effects. L-Tartaric acid diammonium can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid diammonium can be used in laser frequency doubling and optical limiting applications .

HY-W134004

L-Tartaric acid ammonium L-(+)-Tartaric acid ammonium	Biochemical Assay Reagents	Others
L-Tartaric acid (ammonium) (L-(+)-Tartaric acid (ammonium)) is a kind of biological materials or organic compounds that are widely used in life science research .

HY-Y0293R

L-Tartaric acid (Standard)	Endogenous Metabolite	Cardiovascular Disease
L-Tartaric acid (Standard) is the analytical standard of L-Tartaric acid. This product is intended for research and analytical applications. L-tartaric acid (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid has vasodilatory and antihypertensive effects. L-Tartaric acid can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid can be used in laser frequency doubling and optical limiting applications .

HY-W133962

*Potassium L-tartaric* acid** Potassium L-(+)-Tartaric acid	Biochemical Assay Reagents	Others
Potassium L-tartaric acid (Potassium L-(+)-tartaric acid) is a kind of biological materials or organic compounds that are widely used in life science research .

HY-W127787

Tartaric acid sodium hydrate L-(+)-Tartaric acid sodium hydrate	Endogenous Metabolite	Others
L-Tartaric acid (L-(+)-Tartaric acid) sodium hydrate is the enantiomer of D-tartaric acid. L-Tartaric acid (HY-Y0293) is a white crystalline dicarboxylic acid found in many plants, such as grapes, and is one of the main organic acids in wine. L-Tartaric acid sodium hydrate which acts as a flour bulking agent and as a food additive can interact with sodium bicarbonate to produce carbon dioxide .

HY-W008948

*Bis(L-tartaric* acid) 18-crown-6**	Biochemical Assay Reagents	Others
Bis(L-tartaric acid) 18-crown-6 is a biochemical reagent that can be used as a biological material or organic compound for life science related research.

Cat. No.	Product Name	Type

HY-Y1332

Rochelle salt L-Tartaric acid potassium sodium salt tetrahydrate; Potassium sodium tartrate tetrahydrate; Sodium potassium tartrate tetrahydrate	Indicators
Rochelle salt is an organic-inorganic compound commonly used as a catalyst and complexing reagent. It can be used to catalyze or promote certain chemical reactions, and is widely used in batteries, pharmaceuticals and food industries. In addition, this compound is also used as a substrate or intermediate in some biochemical reactions.

HY-W109973

L-Tartaric acid diammonium L-(+)-Tartaric acid diammonium	Chelators
L-Tartaric acid diammonium (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid diammonium has vasodilatory and antihypertensive effects. L-Tartaric acid diammonium can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid diammonium can be used in laser frequency doubling and optical limiting applications .

L-Tartaric acid diammonium

L-(+)-Tartaric acid diammonium

Chelators

L-Tartaric acid diammonium (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid diammonium has vasodilatory and antihypertensive effects. L-Tartaric acid diammonium can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid diammonium can be used in laser frequency doubling and optical limiting applications .

HY-W134004

L-Tartaric acid ammonium L-(+)-Tartaric acid ammonium	Biochemical Assay Reagents
L-Tartaric acid (ammonium) (L-(+)-Tartaric acid (ammonium)) is a kind of biological materials or organic compounds that are widely used in life science research .

HY-W133962

*Potassium L-tartaric* acid** Potassium L-(+)-Tartaric acid	Biochemical Assay Reagents
Potassium L-tartaric acid (Potassium L-(+)-tartaric acid) is a kind of biological materials or organic compounds that are widely used in life science research .

HY-W127787

Tartaric acid sodium hydrate L-(+)-Tartaric acid sodium hydrate	Biochemical Assay Reagents
L-Tartaric acid (L-(+)-Tartaric acid) sodium hydrate is the enantiomer of D-tartaric acid. L-Tartaric acid (HY-Y0293) is a white crystalline dicarboxylic acid found in many plants, such as grapes, and is one of the main organic acids in wine. L-Tartaric acid sodium hydrate which acts as a flour bulking agent and as a food additive can interact with sodium bicarbonate to produce carbon dioxide .

Tartaric acid sodium hydrate

L-(+)-Tartaric acid sodium hydrate

Biochemical Assay Reagents

L-Tartaric acid (L-(+)-Tartaric acid) sodium hydrate is the enantiomer of D-tartaric acid. L-Tartaric acid (HY-Y0293) is a white crystalline dicarboxylic acid found in many plants, such as grapes, and is one of the main organic acids in wine. L-Tartaric acid sodium hydrate which acts as a flour bulking agent and as a food additive can interact with sodium bicarbonate to produce carbon dioxide .

HY-W008948

*Bis(L-tartaric* acid) 18-crown-6**	Chelators
Bis(L-tartaric acid) 18-crown-6 is a biochemical reagent that can be used as a biological material or organic compound for life science related research.

Cat. No.	Product Name	Category	Target	Chemical Structure

HY-Y0293

L-Tartaric acid L-(+)-Tartaric acid	Structural Classification Microorganisms Classification of Application Fields Ketones, Aldehydes, Acids Source classification Disease markers Metabolic Disease Endogenous metabolite Disease Research Fields Cancer	Endogenous Metabolite
L-tartaric acid (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid has vasodilatory and antihypertensive effects. L-Tartaric acid can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid can be used in laser frequency doubling and optical limiting applications .

HY-17038B

*Agomelatine (L(+)-Tartaric* acid)** 4 Publications Verification S-20098 L(+)-Tartaric acid	Structural Classification Alkaloids Neurological Disease Classification of Application Fields Other Alkaloids Source classification Endogenous metabolite Disease Research Fields	Melatonin Receptor 5-HT Receptor Endogenous Metabolite
Agomelatine L(+)-Tartaric acid (S-20098 L(+)-Tartaric acid) is a specific agonist of MT1 and MT2 receptors with K_is of 0.1, 0.06, 0.12, and 0.27 nM for CHO-hMT1, HEK-hMT1, CHO-hMT2, and HEK-hMT2, respectively . Agomelatine L(+)-Tartaric acid is a selective 5-HT2C receptor antagonist with pK_is of 6.4 and 6.2 at native (porcine) and cloned, human 5-HT2C receptors, respectively .

HY-Y0293R

L-Tartaric acid (Standard)	Structural Classification Microorganisms Ketones, Aldehydes, Acids Source classification Disease markers Endogenous metabolite Cancer	Endogenous Metabolite
L-Tartaric acid (Standard) is the analytical standard of L-Tartaric acid. This product is intended for research and analytical applications. L-tartaric acid (L-(+) -tartaric acid) is an orally active weak organic acid that can be isolated from grapes. L-Tartaric acid has vasodilatory and antihypertensive effects. L-Tartaric acid can be used as flavorings and antioxidants in a range of foods and beverages. L-Tartaric acid can be used in laser frequency doubling and optical limiting applications .

HY-W127787

Tartaric acid sodium hydrate L-(+)-Tartaric acid sodium hydrate	Structural Classification Classification of Application Fields Ketones, Aldehydes, Acids Source classification Other Diseases Endogenous metabolite Disease Research Fields	Endogenous Metabolite
L-Tartaric acid (L-(+)-Tartaric acid) sodium hydrate is the enantiomer of D-tartaric acid. L-Tartaric acid (HY-Y0293) is a white crystalline dicarboxylic acid found in many plants, such as grapes, and is one of the main organic acids in wine. L-Tartaric acid sodium hydrate which acts as a flour bulking agent and as a food additive can interact with sodium bicarbonate to produce carbon dioxide .

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L-Tartaric acid

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Biochemical Assay Reagents

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